- new
- Exclusive
Hojicha tea powder from Japan, finely ground, with a warm, nutty aroma and subtle sweetness, has a calming effect.
Hojicha tea powder from Kakegawa, Japan, has a unique roasted aroma that sets it apart from other green teas. Made from carefully selected tea leaves, perfectly roasted and finely ground, it has a warm, nutty flavor and a subtle sweetness. Sourced from certified organic plantations, it is ideal for tea, lattes or as a special ingredient in recipes. With its authentic, earthy scent and low caffeine content, it provides a soothing tea experience – any time of the day or night.
- Antioxidant and anti-inflammatory effect.
- Unique roasted aroma.
- Warm, nutty flavor with a subtle sweetness.
- Carefully selected, perfectly roasted tea leaves.
- Finely ground and from certified organic plantations.
- Ideal for teas, lattes and creative recipes.
- Authentic, earthy scent.
- Low caffeine content for a soothing tea experience.
Stir 1 teaspoon of Just Hojicha into 50 ml of hot water (80°C), using either a matcha whisk or a milk frother, until a creamy consistency is achieved. Then add 200–300 ml of hot milk or hot water (80°C).
